2 Pounds Beef/pork	-Oz)
2 Eggs, Beaten	1 Can Spaghetti Sauce
1 Onion (medium), Chopped	1 Can Tomato Soup
1/2 Cup Bread Crumbs	2 Tablespoon Brown Sugar
1/2 Cup Cooked Rice	Oregano, Parsley To Taste
1 Tablespoon Garlic (jar) Or	1 Tablespoon Garlic, Chopped
-Fresh, Chopped	1 Head Cabbage (small)
Salt And Pepper To Taste	1 Cup Water
1 Can Whole Or Diced Tomatoes (28

Cut up cabbage and set aside.

Prepare meat:
Mix meat with beaten eggs, onion, bread crumbs, rice, garlic, salt and pepper and form small balls or patties.

Put half of cut-up cabbage in bottom of pan then add meatballs or patties, tomatoes, spaghetti sauce, tomato soup, brown sugar, oregano, parsley and garlic.
Add remaining cabbage and the 1 cup of water. Bake at 350 for about 1 hour approx. (add more water if required).