Good also with cooked cubed pieces of chicken.

2 Cloves Garlic, Minced	Basil To Taste
1/2 Pint Cherry Tomatoes, Halved	Salt & Pepper
Black Olives To Taste	Olive Oil
Feta Cheese To Taste	Dash of Nutmeg
Spaghetti Noodles

Cook spaghetti noodles first. In a pan heat the oil and gently fry the tomatoes and garlic for a minute or two or less. Toss in the spaghetti, season with nutmeg, salt and pepper. Stir in the crumbled feta and basil

Check the seasoning, remembering that the feta can be quite salty, and serve hot topped with olives.